Roasted sweet potatoes are a delicious and easy side dish that your family will love. Roasting them brings out the sweetness and creates a crunchy and delicious texture.
Sweet potatoes are a great source of fibre and vitamins! Try them as a side, or add them to a salad instead of croutons.
Preheat oven to 400°F (200°C).
Place diced sweet potatoes on a baking sheet.
Add 1 tablespoon of oil, garlic, salt, and pepper. Toss to combine
Bake for 20 to 30 minutes, turning sweet potatoes half way through, until golden.
