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Apple Quesadillas

  • Prep time: 5 m
  • Cook time: 20 m
  • Makes: 4

Have you ever tried apple in your quesadilla? Cheese and apples is a delicious combination paired with a whole-grain tortilla for a gourmet snack. The bonus is that it is so simple and quick to make!

Ingredients and Equipment

  • Ingredients
  • Equipment
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Directions

Step 1 

Heat frying pan over medium heat with 1 tablespoon oil. Add onions and cook for 15 minutes, stirring occasionally, until golden and caramelized.

Step 2 

Place 1 tortilla on a plate.

Step 3 

Add 2 tablespoons of cheese to half of the tortilla. Place apple slices on top of the cheese, then caramelized onions, sprinkle with thyme. Top with another 2 tablespoons of cheese.

Step 4 

Fold the tortilla in half to cover the filling.

Step 5 

Repeat with other tortillas.

Step 6 

Spray a hot frying pan with oil. Add a tortilla to the pan, and cook for about 2 to 3 minutes per side on medium heat until the tortilla is golden and the cheese has melted. Repeat with other quesadillas.

Step 7  

Enjoy with a side of vegetables or a salad for a complete meal.

Nutrition Per Serving

Calories
290
Total Fat
13g
Saturated Fat
6g
Sodium
530mg
Carbohydrates
33g
Fibre
2g
Sugar
9g
Protein
11g
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