Making your own coffee allows you to be in charge of the ingredients, this way you can decrease the amount of saturated fat and unhealthy sugars that are in your hot beverage. This recipes uses
Mix together the coffee, cocoa powder, and maple syrup. Pour into 2 mugs.
Heat the milk and froth with a milk frother, or you can add the milk to a pot or bowl and whisk quickly to froth.
Pour the frothed milk on top of each coffee and sprinkle with cocoa powder. Enjoy!
Milk froths the best for this recipe. Not all milk alternatives froth well, but they taste just as delicious in this mocha.
