Browning the beef gives a nice colour and deep flavour to your stew. If you add all of the beef at…
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Quinoa is a very nutritious, nutty tasting, tiny seed. It cooks just like rice and can be used much the same…
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These cheddar crackers are a delicious snack that you’ll have a great time making with your family! We love cutting them…
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You would never believe this pie is made with tofu. It creates a very creamy chocolate base, and is packed with…
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Stuffed squash is the perfect fall meal when this tasty vegetable is in season. This recipe uses acorn squash, but feel…
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This stuffed squash is filled with lentils, cranberries, and goat cheese for a flavourful vegetarian dinner your family will love!
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Even tofu haters will be converted with this recipe! When you bake tofu with a marinade, you infuse all the delicious…
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This mango mousse (or mango pudding) is a treat that not only tastes fantastic, but is also good for you! With…
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